OUR STORY


The House That Fried Chicken Built

Max's Restaurant began operations in the Philippines in the year 1945,  just after World War II.  Maximo Gimenez, a Stanford - educated teacher befriended the American troops stationed at Quezon City, Manila. These soldiers would regularly visit Maximo's nearby home for a drink or two...

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  • zafran

    Mondays have become beara-bowl, thanks to our Lunch Bowls! Make lunch extra special, dine-in o order

  • zafran

    Congratulations to the newly engaged couple, Rhyan & Tin! Thank you for making Max’s a part of this

  • zafran

    LIVE from Max's Al Sadd, Doha! Love. Love. Love!